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Macarons & Goodies | Our Story

About Us

Macarons & Goodies offers a large classic French and Canadian gourmet food and delicatessen like Macarons, Croissants, Eclairs , Chocolates Confectionery, Sandwiches, and Savory. Our products are made daily in-house from scratch using the finest ingredients. We are also proud to carry authentic pure Italian Coffee VERGNANO,whose always provide high level of care and attention to the coffee they roast since 1882. We dedicated providing exceptional world-class pastries products and service to our customers.

Meet Our Team

  • Akram Hasni

    Akram Hasni

    Chef/Owner

    Former Aramark Executive Pastry Chef/ Akram Hasni brings over 18 years of experience to his role on opening Rogers Place. Bilingual in French and English, Chef Hasni received his Master Instructor certification in Hospitality and Culinary Arts in the School of Hospitality at the Northern Alberta Institute of Technology in Edmonton, Alberta. He completed his Bachelors of Professional Studies in Culinary Management at the Higher Institute of Hotel Management in Tunis, Tunisia.

  • Fadoua Derbel

    Fadoua Derbel

    Chef/Owner

    Bachelor’s of Professional Studies (BTS) in Culinary Arts Management. Higher Institute of Hotel Management: Sidi Dhrif, Tunis, Tunisia I love everything about pastry all thought still averse pointing to a favorite dessert, much like a mom never picks a favorite child. Whoever a big fan for the dark strong chocolate taste. I joined one of the most prestigious pastry shop franchise around the world as an opening executive pastry chef on 2005 and successfully open for them 7 locations in Dubai U.A.E, just before I moved to Edmonton.

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